Cranberry
- Type:
- None
- Recipes:
- 103
Cranberry is a fruit with amber color. When used in a recipe, it typically accounts for 15% of the fermentables.
Characteristics
Color
0 < 31 < 242 EBC
1 < 12 < 91 °L
1 < 12 < 91 °L
Amount
0.6 < 14.9 < 99.1 %