Fig
- Type:
- None
- Recipes:
- 66
Fig is a fruit. When used in a recipe, it typically accounts for 7% of the fermentables.
Characteristics
Color
6 < 159 < 185 EBC
3 < 60 < 70 °L
3 < 60 < 70 °L
Amount
1.0 < 7.0 < 31.0 %