Pumpkin
- Type:
- None
- Recipes:
- 1,066
Pumpkin is a fruit with light color. When used in a recipe, it typically accounts for 20% of the fermentables.
Characteristics
Color
0 < 7 < 60 EBC
1 < 3 < 23 °L
1 < 3 < 23 °L
Amount
3.6 < 20.4 < 49.0 %