Arcadian Hops

Recipes:
15
Purpose:
Aroma
Alpha:
Moderate
Origin:
🇺🇸 United States

Profile

Arcadian hops, cultivated in the United States of America, are a product of Great Lake Hops. This hop variety is primarily used for its aromatic qualities, especially in late boil additions and dry hopping. The flavor and aroma profile of Arcadian hops are distinct and captivating. As noted from the SMaSH brew sensory conducted by the GLH team, Arcadian hops impart unmistakable orange/tangerine flavors and aromas to the beer. This aligns with the sensory notes that highlight its light essence and floral nature.

Characteristics

Alpha Acid

2.1 < 7.0 < 9.9 %

Amount

12.0 < 64.9 < 100.0 %

Usage

Purpose: Aroma

Popularity Over Time

Popularity within Beer Styles

Common Beer Styles

Dosage per Style

Dosage per Use

Hop Pairings

Most Used Yeasts

Brewing Recipes