Backa Hops

Recipes:
5
Purpose:
Aroma
Alpha:
Low
Origin:
🇷🇸 Serbia

Profile

Backa is a aroma hop from Serbia with low alpha acid around 2%. When used in a recipe, it typically accounts for 25% of the hops.

Characteristics

Alpha Acid

2.1 < 2.1 < 4.8 %

Beta Acid

3.0 < 3.0 < 3.0 %

Amount

12.1 < 25.0 < 94.7 %

Usage

Purpose: Aroma

Popularity Over Time

Popularity within Beer Styles

Common Beer Styles

Dosage per Style

Dosage per Use

Hop Pairings

Most Used Yeasts

Brewing Recipes