Imperial Stout 20C

Recipes:
5,291

Specifications

Alcohol

Specification
8.0 – 12.0 %

In Database
7.5 < 9.6 < 12.7 %

Bitterness

Specification
50 – 90 IBU

In Database
46 < 65 < 94 IBU

Color

Specification
59 – 79 EBC
30 – 40 SRM

In Database
62 < 98 < 191 EBC
31 < 50 < 97 SRM

Original Extract

Specification
18.1 – 26.7 °P
1.075 – 1.115 OG

In Database
17.8 < 22.7 < 29.4 °P
1.074 < 1.096 < 1.128 OG

Final Gravity

Specification
4.6 – 7.5 °P
1.018 – 1.030 FG

In Database
2.6 < 5.6 < 9.5 °P
1.010 < 1.022 < 1.038 FG

Popularity Over Time

Most Used Yeasts

Trending Yeasts

Most Used Hops

Typical Amount of Hops

Trending Hops

Common Hop Pairings

Typical Amount of Fermentables

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