AEB · Fermoale
- Recipes:
- 1
- Form:
- Dry
- Attenuation:
- 72.5%
- Flocculation:
- High
- Temperature:
- 18.0 – 25.0°C
Fermoale is a dry ale yeast produced by AEB. It ferments with high attenuation and high flocculation.
Fermoale is a dry ale yeast produced by AEB. It ferments with high attenuation and high flocculation.