Bootleg Biology · Aurora BBAUR

Recipes:
18
Form:
Liquid
Attenuation:
81.0%
Flocculation:
Medium
Tolerance:
Medium
Temperature:
24.0 – 37.0°C

Aurora (BBAUR) is a liquid ale yeast produced by Bootleg Biology. It ferments with high attenuation, medium flocculation and has a medium alcohol tolerance.

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