BSI · Belgian Ale ABS3
- Recipes:
- 8
- Form:
- Liquid
- Attenuation:
- 74.0%
- Flocculation:
- High
- Tolerance:
- Medium
- Temperature:
- 18.0 – 24.0°C
Belgian Ale (ABS3) is a liquid ale yeast produced by BSI. It ferments with high attenuation, high flocculation and has a medium alcohol tolerance.