BSI · German Ale A-07
- Recipes:
- 18
- Form:
- Liquid
- Attenuation:
- 75.0%
- Flocculation:
- Low
- Tolerance:
- Low
- Temperature:
- 13.0 – 19.0°C
German Ale (A-07) is a liquid ale yeast produced by BSI. It ferments with high attenuation, low flocculation and has a low alcohol tolerance.