Crescat Labs · American Cream CL014
- Recipes:
- 17
- Form:
- Liquid
- Attenuation:
- 76.0%
- Flocculation:
- Medium
- Tolerance:
- 10.0%
- Temperature:
- 14.0 – 22.0°C
American Cream (CL014) is a liquid ale yeast produced by Crescat Labs. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.