Crescat Labs · Friar's Strong CL017

Recipes:
3
Form:
Liquid
Attenuation:
77.5%
Flocculation:
High
Tolerance:
15.0%
Temperature:
18.0 – 24.0°C

Profile

Friar's Strong (CL017) is a liquid ale yeast from Crescat Labs. This high-flocculation yeast produces a very high attenuation of 77.5%, making it perfect for creating strong, well-attenuated beers. It has an impressive alcohol tolerance of 15.0% and performs best in a fermentation temperature range of 18.0-24.0 °C, allowing brewers to craft full-bodied brews with rich flavor profiles. Friar's Strong is ideal for producing strong ales and Belgian beers with delightful esters and complex aromas.

Popularity Over Time

Popularity within Beer Styles

Common Beer Styles

Most Used Hops

Trending Hops

Brewing Recipes