Escarpment Labs · Hornindal Kveik Blend

Recipes:: 253
Form:: Liquid
Attenuation:: 79.0%
Flocculation:: High
Tolerance:: High
Temperature:: 25.0 – 35.0°C

Hornindal Kveik Blend is a liquid ale yeast produced by Escarpment Labs. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.

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Escarpment Labs · Hornindal Kveik Blend

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