Escarpment Labs · Hornindal Kveik Blend
- Recipes:
- 256
- Form:
- Liquid
- Attenuation:
- 79.0%
- Flocculation:
- High
- Tolerance:
- High
- Temperature:
- 25.0 – 35.0°C
Introduction
The Hornindal Kveik Blend from Escarpment Labs is a liquid ale yeast that boasts a high flocculation and high alcohol tolerance. Its ideal fermentation temperature range is between 25.0-35.0 °C and it boasts an attenuation of 79.0%. This blend is perfect for creating full-bodied beers with robust flavor profiles, making it a great choice for brewers looking to craft complex, flavorful ales.
