Escarpment Labs · Hornindal Kveik Blend
- Recipes:
- 253
- Form:
- Liquid
- Attenuation:
- 79.0%
- Flocculation:
- High
- Tolerance:
- High
- Temperature:
- 25.0 – 35.0°C
Hornindal Kveik Blend is a liquid ale yeast produced by Escarpment Labs. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.