Escarpment Labs · St. Lucifer Belgian Ale

Recipes:
7
Form:
Liquid
Attenuation:
80.0%
Flocculation:
Medium
Tolerance:
12.0%
Temperature:
20.0 – 24.0°C

Profile

The St. Lucifer Belgian Ale from Escarpment Labs is a liquid ale yeast with an attenuation of 80.0%, medium flocculation, and an alcohol tolerance of 12.0%. This yeast is best fermented at temperatures ranging from 20.0 to 24.0°C, which allows for the creation of an intense, slightly spicy beer that is perfect for those looking for a unique Belgian-style brew experience. The combination of this yeast's characteristics creates a well-balanced beer with subtle complexity and hints of fruity esters, making it a great choice for those looking to add something special to their favorite style of beer.

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