Escarpment Labs · Voss Kveik
- Recipes:
- 228
- Form:
- Liquid
- Attenuation:
- 72.5%
- Flocculation:
- High
- Tolerance:
- High
- Temperature:
- 25.0 – 42.0°C
Voss Kveik is a liquid ale yeast produced by Escarpment Labs. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.