GigaYeast · Golden Pear Belgian Ale GY048

Recipes:
10
Form:
Liquid
Attenuation:
84.0%
Flocculation:
Low
Temperature:
18.0 – 27.0°C

Golden Pear Belgian Ale (GY048) is a liquid ale yeast produced by GigaYeast. It ferments with high attenuation and low flocculation.

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Most Used Hops

Trending Hops

Random Recipes