GigaYeast · Trappist Tripel GY015

Recipes:
28
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Low
Temperature:
19.0 – 23.0°C

Profile

GigaYeast's Trappist Tripel (GY015) is a liquid ale yeast that produces a full-bodied and intense flavor. Its high attenuation of 75.0% results in a dry, clean finish to the beer. This yeast has low flocculation, meaning it will stay in suspension for longer periods of time to give the beer more body and texture. The optimal fermentation temperature for GigaYeast's Trappist Tripel (GY015) is between 19.0-23.0 °C, allowing brewers to produce a complex yet crisp flavor profile with every batch.

Popularity Over Time

Popularity within Beer Styles

Common Beer Styles

Most Used Hops

Brewing Recipes