Imperial Yeast · Triple Double B48
- Recipes:
- 216
- Form:
- Liquid
- Attenuation:
- 74.0%
- Flocculation:
- Medium
- Temperature:
- 18.0 – 25.0°C
Triple Double (B48) is a liquid ale yeast produced by Imperial Yeast. It ferments with high attenuation and medium flocculation.