Mainiacal Yeast Labs · Ebbegarden Kveik

Recipes:
3
Form:
Liquid
Attenuation:
85.0%
Flocculation:
Medium
Tolerance:
High
Temperature:
27.0 – 32.0°C

Ebbegarden Kveik is a liquid ale yeast produced by Mainiacal Yeast Labs. It ferments with very high attenuation, medium flocculation and has a high alcohol tolerance.

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