Mainiacal Yeast Labs · Ebbegarden Kveik
- Recipes:
- 8
- Form:
- Liquid
- Attenuation:
- 85.0%
- Flocculation:
- Medium
- Tolerance:
- High
- Temperature:
- 27.0 – 32.0°C
Profile
The Ebbegarden Kveik yeast from Mainiacal Yeast Labs is a liquid ale yeast that produces a high quality, full-bodied beer with a subtle sweetness. This yeast has an attenuation of 85.0%, making it great for producing beers with good body and mouthfeel. Additionally, its flocculation is medium, which helps keep the beer clear and easy to drink. In terms of alcohol tolerance, this yeast can handle up to 12% ABV. Finally, this yeast ferments best at temperatures between 27.0 and 32.0 °C (80-89°F). Overall, Ebbegarden Kveik is perfect for creating truly unique ales with excellent flavor and aroma profiles.
