Mainiacal Yeast Labs · Espe

Recipes:
1
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Medium
Tolerance:
Medium
Temperature:
16.0 – 34.0°C

Espe is a liquid ale yeast produced by Mainiacal Yeast Labs. It ferments with high attenuation, medium flocculation and has a medium alcohol tolerance.

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Most Used Hops

Trending Hops

Random Recipes