Mangrove Jack's · Belgian Wit M27
- Recipes:
- 75
- Form:
- Liquid
- Attenuation:
- 95.0%
- Flocculation:
- Medium
- Tolerance:
- High
- Temperature:
- 26.0 – 32.0°C
The Belgian Wit (M27) of Mangrove Jack's is a liquid ale yeast with a high attenuation of 95.0%. It has medium flocculation and an alcohol tolerance of high, making it suitable for beer styles with higher alcohol content. This yeast works best when fermented at temperatures between 26.0-32.0°C, ensuring proper fermentation and the maintenance of its unique flavor profile.
