Mangrove Jack's · UK Dark Ale M03

Recipes:
406
Form:
Dry
Attenuation:
73.0%
Flocculation:
Medium
Temperature:
18.0 – 22.0°C

Profile

Mangrove Jack's UK Dark Ale (M03) is a dry ale yeast that is known for its medium flocculation and high attenuation of 73.0%. It is best to ferment this yeast in temperatures between 18.0-22.0 °C for optimal performance and flavor. This yeast provides a full-bodied, malty beer with an authentic English character and subtle fruitiness, making it the perfect choice for creating traditional British ales and bitters.

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