Mangrove Jack's · Workhorse Beer M10

Recipes:: 108
Form:: Dry
Attenuation:: 78.0%
Flocculation:: Medium
Temperature:: 15.0 – 20.0°C

Workhorse Beer (M10) is a dry ale yeast produced by Mangrove Jack's. It ferments with high attenuation and medium flocculation.

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