Omega Yeast Labs · British Ale V OYL-011
- Recipes:
- 400
- Form:
- Liquid
- Attenuation:
- 73.0%
- Flocculation:
- High
- Tolerance:
- 10.0%
- Temperature:
- 18.0 – 23.0°C
British Ale V (OYL-011) is a liquid ale yeast produced by Omega Yeast Labs. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.