Omega Yeast Labs · British Ale V OYL-011

Recipes:
218
Form:
Liquid
Attenuation:
73.0%
Flocculation:
High
Tolerance:
10.0%
Temperature:
18.0 – 23.0°C

British Ale V (OYL-011) is a liquid ale yeast produced by Omega Yeast Labs. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.

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