Omega Yeast Labs · British Ale VII OYL-014
- Recipes:
- 20
- Form:
- Liquid
- Attenuation:
- 69.0%
- Flocculation:
- High
- Tolerance:
- 9.0%
- Temperature:
- 18.0 – 22.0°C
British Ale VII (OYL-014) is a liquid ale yeast produced by Omega Yeast Labs. It ferments with medium attenuation, high flocculation and has a medium alcohol tolerance.