Omega Yeast Labs · British Ale VIII OYL-016

Recipes:
225
Form:
Liquid
Attenuation:
69.0%
Flocculation:
Very High
Tolerance:
9.0%
Temperature:
18.0 – 22.0°C

Profile

Omega Yeast Labs' British Ale VIII (OYL-016) is a liquid ale yeast that is perfect for producing classic British-style ales. It has a very high flocculation, with an attenuation of 69.0%, and an alcohol tolerance of 9.0%. This yeast performs best when fermented between 18.0 and 22.0°C, and is sure to enhance the flavor of your classic British-style beers.

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