Omega Yeast Labs · British Ale XI OYL-048
- 19.0 – 21.0°C
The British Ale XI (OYL-048) liquid ale yeast from Omega Yeast Labs is a versatile and reliable strain for brewing a wide variety of traditional British ales. This strain has an impressive 77% attenuation, resulting in clean, well-attenuated beer with good malt character. It flocculates out very well, making it ideal for clear beers, while its high alcohol tolerance makes it great for brewing strong ales. The optimal fermentation temperature range is 19.0-21.0 °C, allowing brewers to control the balance between fruity and estery aromas and flavors.