Omega Yeast Labs · Scottish Ale OYL-015

Recipes:
131
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Medium
Tolerance:
10.0%
Temperature:
18.0 – 21.0°C

Profile

Omega Yeast Labs' Scottish Ale (OYL-015) is a liquid ale yeast perfect for creating classic, malty ales. This yeast strain has a high attenuation rate of 75.0%, meaning it ferments quickly and leaves behind fewer residual sugars. It has a medium flocculation rate, which helps with clarity and body in the finished beer. This strain can tolerate up to 10.0% alcohol, so you can create boozier beers without worrying about your yeast giving out too soon. The ideal fermentation temperature range is between 18.0-21.0°C, making it an easy strain to work with in most environments and climates.

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