Real Brewers · Lucky No. 7

Recipes:
11
Form:
Liquid
Attenuation:
75.0%
Flocculation:
High
Tolerance:
10.0%
Temperature:
20.0 – 24.0°C

Profile

Real Brewers Lucky No. 7 is a liquid ale yeast with high flocculation and an attenuation rate of 75%. It has an alcohol tolerance of up to 10% and ferments best at temperatures between 20-24°C. This yeast strain produces a full bodied beer with subtle esters, allowing for a variety of brewing styles including ales, lagers, stouts, and wheat beers. The resultant beers are known for their complexity, flavor depth, and drinkability.

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