RVA Yeast Labs · Manchester Ale RVA 132

Recipes:
50
Form:
Liquid
Attenuation:
72.5%
Flocculation:
High
Tolerance:
Medium
Temperature:
18.0 – 22.0°C

Manchester Ale (RVA 132) is a liquid ale yeast produced by RVA Yeast Labs. It ferments with high attenuation, high flocculation and has a medium alcohol tolerance.

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