RVA Yeast Labs · Pacman Ale RVA 103

Recipes:
1
Form:
Liquid
Attenuation:
76.0%
Flocculation:
Medium-High
Tolerance:
High
Temperature:
17.0 – 22.0°C

Introduction

The Pacman Ale (RVA 103) from RVA Yeast Labs is a liquid ale yeast strain that offers high attenuation and medium-high flocculation. This strain has a high alcohol tolerance, making it an ideal choice for higher ABV beers. It ferments best between 17.0-22.0 °C, allowing brewers to craft ales with unique flavor profiles in a variety of temperature ranges. This strain is perfect for creating classic American-style ales with balanced bitterness and fruity esters.

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