The Yeast Bay · Framgarden Kveik WLP4051
- 27.0 – 35.0°C
The Yeast Bay's Framgarden Kveik (WLP4051) is a liquid ale yeast strain that is perfect for any beer style. This yeast has an excellent attenuation of 80%, with a medium flocculation and high alcohol tolerance. The ideal fermentation temperature range for this yeast strain is between 27-35°C, making it highly versatile across different beer styles. It produces bold esters, which gives flavors of tropical fruit and other citrus notes, while still allowing the malt to shine through in the finished beer.