The Yeast Bay · Franconian Dark Lager WLP4030

Recipes:
15
Form:
Liquid
Attenuation:
71.0%
Flocculation:
Medium
Tolerance:
Low
Temperature:
8.0 – 11.0°C

Profile

The Yeast Bay's Franconian Dark Lager (WLP4030) is a liquid ale yeast that has an attenuation of 71.0% and a medium flocculation. With a low alcohol tolerance, this yeast strain is best suited for fermentation at temperatures between 8.0-11.0 °C. This strain creates complex esters with a depth of malt character, making it ideal for producing dark lagers, bocks and schwarzbiers.

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