White Labs · American Whiskey WLP065

Recipes:
61
Form:
Liquid
Attenuation:
79.0%
Flocculation:
Medium
Tolerance:
High
Temperature:
24.0 – 28.0°C

Profile

White Labs American Whiskey (WLP065) is a liquid ale yeast that is perfect for brewing whiskey-style beers. It has an impressive 79.0% attenuation and medium flocculation, making it ideal for producing high alcohol content beverages. The yeast also has a high alcohol tolerance, allowing for higher alcohol levels to be achieved with greater ease. For best results, White Labs recommends fermenting at temperatures between 24.0-28.0 °C. With its ability to produce full-bodied and flavorful beers, this yeast is sure to create a one of a kind craft beer experience.

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