White Labs · British Ale WLP005
- Recipes:
- 1,624
- Form:
- Liquid
- Attenuation:
- 70.5%
- Flocculation:
- High
- Tolerance:
- Medium
- Temperature:
- 18.0 – 21.0°C
British Ale (WLP005) is a liquid ale yeast produced by White Labs. It ferments with high attenuation, high flocculation and has a medium alcohol tolerance.