White Labs · Charlie WLP1983
- Recipes:
- 48
- Form:
- Liquid
- Attenuation:
- 68.0%
- Flocculation:
- Low
- Tolerance:
- Medium
- Temperature:
- 20.0 – 23.0°C
Charlie (WLP1983) is a liquid ale yeast produced by White Labs. It ferments with medium attenuation, low flocculation and has a medium alcohol tolerance.