White Labs · European Ale WLP011

Recipes:
148
Form:
Liquid
Attenuation:
67.5%
Flocculation:
Medium
Tolerance:
Medium
Temperature:
18.0 – 21.0°C

European Ale (WLP011) is a liquid ale yeast produced by White Labs. It ferments with medium attenuation, medium flocculation and has a medium alcohol tolerance.

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