White Labs · Sigmund Kveik Ale WLP520
- Recipes:
- 2
- Form:
- Liquid
- Attenuation:
- 79.0%
- Flocculation:
- Medium
- Tolerance:
- High
- Temperature:
- 22.0 – 37.0°C
Sigmund Kveik Ale (WLP520) is a liquid ale yeast produced by White Labs. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.