White Labs · Sigmund Kveik Ale WLP520

Recipes:
3
Form:
Liquid
Attenuation:
79.0%
Flocculation:
Medium
Tolerance:
High
Temperature:
22.0 – 37.0°C

Sigmund Kveik Ale (WLP520) is a liquid ale yeast produced by White Labs. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.

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