White Labs · Sigmund Kveik Ale WLP520

Recipes:: 3
Form:: Liquid
Attenuation:: 79.0%
Flocculation:: Medium
Tolerance:: High
Temperature:: 22.0 – 37.0°C

Sigmund Kveik Ale (WLP520) is a liquid ale yeast produced by White Labs. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.

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White Labs · Sigmund Kveik Ale WLP520

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