White Labs · Southwold Ale WLP025

Recipes:: 30
Form:: Liquid
Attenuation:: 71.5%
Flocculation:: Medium
Tolerance:: Medium
Temperature:: 19.0 – 21.0°C

Southwold Ale (WLP025) is a liquid ale yeast produced by White Labs. It ferments with high attenuation, medium flocculation and has a medium alcohol tolerance.

Popularity Over Time

White Labs · Southwold Ale WLP025

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Most Used Hops

Trending Hops

Random Recipes