White Labs · Stranda Kveik Ale WLP519

Recipes:
9
Form:
Liquid
Attenuation:
80.0%
Flocculation:
Medium
Tolerance:
High
Temperature:
22.0 – 37.0°C

Profile

The Stranda Kveik Ale (WLP519) from White Labs is a liquid ale yeast strain that is known for its high attenuation rate of 80.0%. It has a medium flocculation, making it ideal for producing crystal clear beers. Additionally, the WLP519 has a high alcohol tolerance and is able to ferment at temperatures between 22.0-37.0 °C, making it perfect for brewers who want a reliable and consistent fermentation no matter the season or location.

Popularity Over Time

Popularity within Beer Styles

Common Beer Styles

Most Used Hops

Brewing Recipes