White Labs · Tennessee Whiskey WLP050
- Recipes:
- 27
- Form:
- Liquid
- Attenuation:
- 77.0%
- Flocculation:
- Medium
- Tolerance:
- High
- Temperature:
- 24.0 – 26.0°C
Tennessee Whiskey (WLP050) is a liquid ale yeast produced by White Labs. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.