Wyeast · London Ale III 1318
- Recipes:
- 8,501
- Form:
- Liquid
- Attenuation:
- 73.0%
- Flocculation:
- High
- Tolerance:
- 10.0%
- Temperature:
- 18.0 – 23.0°C
London Ale III (1318) is a liquid ale yeast produced by Wyeast. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.