Wyeast · Northwest Ale 1332
- Recipes:
- 999
- Form:
- Liquid
- Attenuation:
- 69.0%
- Flocculation:
- High
- Tolerance:
- 10.0%
- Temperature:
- 18.0 – 24.0°C
Northwest Ale (1332) is a liquid ale yeast produced by Wyeast. It ferments with medium attenuation, high flocculation and has a high alcohol tolerance.