Wyeast · Rogue Pacman 1764
- Recipes:
- 206
- Form:
- Liquid
- Attenuation:
- 75.0%
- Flocculation:
- Medium-High
- Tolerance:
- 12.0%
- Temperature:
- 16.0 – 22.0°C
Rogue Pacman (1764) is a liquid ale yeast produced by Wyeast. It ferments with high attenuation, medium-high flocculation and has a high alcohol tolerance.