East Coast Yeast · Berliner Blend ECY06
- 21.0 – 23.0°C
Berliner Blend (ECY06) is a liquid strain of yeast produced by East Coast Yeast. It is a blend of brettanomyces and bacteria, giving it an earthy, tart flavor. This blend has an attenuation of 76.0%, making it an excellent choice for sour beers and other styles that benefit from its unique flavor profile. The ideal fermentation temperature for this strain is 21.0-23.0 °C, allowing brewers to create the perfect balance between acidity and esters in their beer. With its versatility and complexity, Berliner Blend (ECY06) can be used to craft a wide variety of delicious beers.