Escarpment Labs · Berliner Brett I
- Recipes:
- 5
- Form:
- Liquid
- Flocculation:
- Medium
- Tolerance:
- High
- Temperature:
- 18.0 – 24.0°C
Berliner Brett I is a liquid brett & bacteria yeast produced by Escarpment Labs. It ferments with medium flocculation and has a high alcohol tolerance.