Imperial Yeast · Suburban Brett W15
- Recipes:
- 110
- Form:
- Liquid
- Attenuation:
- 77.5%
- Flocculation:
- Low
- Temperature:
- 18.0 – 23.0°C
Profile
The Suburban Brett (W15) from Imperial Yeast is a liquid form of brettanomyces or bacteria, ideal for creating unique and complex flavors. It has an attenuation of 77.5%, meaning that it ferments quickly and efficiently, while its low flocculation ensures that these flavors are retained in the finished beer. This strain is best used at temperatures between 18-23°C for optimal results.
