AEB · Fermolager W
- 9.0 – 15.0°C
The Fermolager W of AEB is a dry lager yeast with a high flocculation and alcohol tolerance, ideal for fermenting a variety of beers. It has an attenuation of 87.0% and should be fermented at temperatures between 9.0-15.0 °C in order to get the best results. This yeast will give you consistent, clean beer with excellent flavor and aroma profiles, perfect for lagers and pilsners.