BSI · German Lager 3470

Recipes:
195
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Medium
Tolerance:
Medium
Temperature:
8.0 – 12.0°C

Profile

The German Lager (3470) from BSI is a liquid lager yeast that produces a clean, crisp beer with an excellent balance of malt and hop flavors. It has an attenuation of 75.0%, flocculation of medium, alcohol tolerance of medium, and an ideal fermentation temperature range of 8.0-12.0 °C. This yeast is well suited for producing traditional lagers and pilsners, as well as other styles such as bocks and Oktoberfest beers. With its low fermentation temperatures and high attenuation, it provides the brewer with a consistent, balanced flavor profile in their finished beer.

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