Bulldog · Amber Lager B38

Recipes:
53
Form:
Dry
Attenuation:
73.0%
Flocculation:
High
Tolerance:
Medium
Temperature:
9.0 – 14.0°C

Profile

The Amber Lager (B38) from Bulldog is a dry lager yeast with high flocculation and medium alcohol tolerance. This robust yeast strain produces malty beer with a full, creamy body and subtle fruitiness. The ideal fermentation temperature for this strain is 9.0-14.0 °C, and it has an attenuation of 73.0%. This yeast produces beers that are complex yet balanced and highly drinkable, making it a great choice for any amber lager or bock style beer.

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